Kombucha contains trace levels of alcohol, but no single bottle holds enough alcohol to get you to the point of intoxication, or even tipsiness. You can theoretically get drunk on kombucha, but...
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A SCOBY can last many months if you feed it consistently with fresh sweet tea. If your SCOBY has sugars to consume, it will continue the fermentation process and make healthy kombucha. However, there...
Kombucha, just like yogurt, kefir, and other fermented foods, is alive! This healthy elixir is brewed with a combination of SCOBY, sweet tea, and starter tea. The SCOBY and starter tea contain live...
Between brews, you need somewhere to store your SCOBY. Because they are living cultures, they require specific accommodations. Whether it’s one week or one year, it is possible to keep your SCOBY...
The SCOBY, or symbiotic colony of bacteria and yeast, is the starter culture for kombucha tea fermentation. Sometimes called a mushroom SCOBY, this colony of bacteria and yeast is, in fact, not a...
Kombucha Drunk: Why Do I Feel a Buzz From This Probiotic Drink?
Kombucha is a delicious fermented tea that harbors loads of health benefits. Though it is fermented, there is very little alcohol in most kombucha, so why do you feel a buzz from drinking it? There...